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Korean Food Style Gimbab with Mushrooms and Vegetables (230g) is a ready-to-eat version of the traditional Korean seaweed rice roll, filled with savory mushrooms and fresh vegetables. It's a convenient and nutritious meal option, ideal for quick consumption.
Korean Food Style gimbab with mushrooms and vegetables 230gr
€4.95
VAT included
Korean Food Style Gimbab with Mushrooms and Vegetables (230g) is a ready-to-eat version of the traditional Korean seaweed rice roll, filled with savory mushrooms and fresh vegetables. It's a convenient and nutritious meal option, ideal for quick consumption.
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Korean Food Style Gimbab with Mushrooms and Vegetables (230g) brings the authentic taste of Korea in a convenient, ready-to-eat form. This gimbab is filled with seasoned mushrooms and fresh vegetables, all rolled in rice and wrapped with a layer of seaweed. Perfect for those looking for a quick, nutritious meal packed with flavor.
Key Features:
- Weight: 230 grams.
- Filling: A balanced mix of mushrooms and vegetables.
- Type: Gimbab (Korean seaweed rice roll), a well-loved Korean meal or snack.
Benefits:
- Nutritious: Rich in fiber and nutrients from the vegetables and mushrooms.
- Convenient: Ideal for a quick meal or snack, no preparation required.
- Authentic Taste: Delivers the traditional flavors of Korean gimbab.
Serving Suggestions:
- Enjoy Cold or at Room Temperature: Great straight from the fridge or served at room temperature.
- Pairings: Serve with pickled radish or soy dipping sauce for enhanced flavor.
Storage:
- Before Opening: Keep refrigerated.
- After Opening: Consume immediately for the best taste and freshness
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