Erawan gluten-free tempura 250gr

This 250g pack of Erawan Gluten-Free Tempura provides a gluten-free batter mix that allows you to achieve perfectly crispy and light tempura. Made from high-quality ingredients, this mix can be used to coat a variety of vegetables, seafood, or meat. Simply combine the batter mix with cold water, dip your ingredients, and deep-fry until golden brown. The result is a deliciously crunchy texture with a delightful flavor, making it suitable for anyone following a gluten-free diet or those who simply want a tasty tempura option.