Golden Turtle brown rice noodles 3mm 500gr
Golden Turtle Brown Rice Noodles (3mm, 500g) are a healthy and gluten-free noodle option made from 100% brown rice. With a thickness of 3mm, these noodles are versatile and perfect for a variety of dishes, including stir-fries, soups, and salads. They are a great choice for those seeking a nutritious, natural, and allergen-free alternative to traditional wheat noodles.
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Golden Turtle Brown Rice Noodles (3mm, 500g) are a high-quality, gluten-free noodle product made entirely from brown rice. These noodles are a popular choice for health-conscious individuals, as they are free from gluten, artificial additives, and preservatives. The 3mm thickness makes them versatile and suitable for a wide range of culinary applications, from Asian-inspired dishes to creative modern recipes.
Key Features:
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Ingredients: 100% brown rice (no added wheat, gluten, or artificial ingredients).
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Thickness: 3mm, offering a satisfying texture that holds up well in cooking.
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Weight: 500 grams per pack.
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Dietary Benefits: Gluten-free, vegan, and allergen-free, making them suitable for various dietary needs.
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Cooking Versatility: Ideal for stir-fries, soups, salads, and cold noodle dishes.
Preparation:
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Boil the noodles in water for 6-8 minutes or until tender.
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Rinse under cold water to prevent sticking (optional).
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Use in your favorite recipes, such as pad Thai, pho, or noodle salads.
Storage:
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Store in a cool, dry place away from direct sunlight.
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Once opened, keep the noodles in an airtight container to maintain freshness.
Why Choose Golden Turtle Brown Rice Noodles?
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Health Benefits: Brown rice noodles are rich in fiber, vitamins, and minerals compared to refined white rice noodles.
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Natural and Clean: Made with minimal processing and no artificial additives.
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Eco-Friendly: Golden Turtle is known for its commitment to sustainable and natural food production.
Golden Turtle Brown Rice Noodles are an excellent choice for anyone looking to enjoy a healthier, gluten-free noodle option without compromising on taste or texture. Whether you're preparing a traditional Asian dish or experimenting with new recipes, these noodles provide a nutritious and delicious base for your meals.
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