Laoganma spicy chili paste 200gr
€3.20
VAT included
Laoganma Spicy Chili Paste is a popular Chinese condiment known for its bold and complex flavors. It’s made with chili peppers, fermented soybeans, garlic, and other spices, resulting in a spicy, savory paste that can add depth to many dishes.
Common Uses for Laoganma Spicy Chili Paste:
- Stir-Fries: Add to vegetable, meat, or tofu stir-fries for a spicy kick.
- Noodle Dishes: Mix into noodle dishes like dan dan noodles or cold sesame noodles.
- Sauces and Marinades: Incorporate into sauces or marinades for meats, tofu, or vegetables.
- Dips: Use as a dipping sauce for dumplings, spring rolls, or other appetizers.
- Soups and Stews: Stir into soups or stews for added flavor and heat.
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