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Madam Pum Lychee Sauce (180ml) is a sweet and fruity sauce made from lychees, ideal for adding a tropical touch to a variety of dishes. The sauce combines the delicate floral flavor of lychee with a mild sweetness, making it versatile for both savory and sweet dishes.
Madam pum lychee sauce 180ml
€3.55
VAT included
Madam Pum Lychee Sauce (180ml) is a sweet and fruity sauce made from lychees, ideal for adding a tropical touch to a variety of dishes. The sauce combines the delicate floral flavor of lychee with a mild sweetness, making it versatile for both savory and sweet dishes.
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Features of Madam Pum Lychee Sauce:
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Sweet and Fruity:
- Lychee Flavor: Known for its fragrant, sweet, and slightly tangy taste, lychee adds a unique fruity flavor to any dish.
- Balanced Sweetness: The sauce has a pleasant sweetness that complements various ingredients without overpowering them.
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Versatile: Works well in both sweet and savory dishes, from desserts to stir-fries.
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Ready to Use: Conveniently packaged, making it easy to add to your meals without preparation.
Common Uses:
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Marinades and Glazes: Use the sauce as a marinade or glaze for meats, seafood, or tofu, especially when grilling or stir-frying.
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Salad Dressings: Mix with vinegar or citrus juice to create a refreshing salad dressing, especially for fruit-based salads.
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Desserts: Drizzle over ice cream, pancakes, waffles, or use it as a topping for cakes and other desserts.
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Dipping Sauce: Serve as a dipping sauce for spring rolls, fried foods, or dumplings.
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Stir-Fries: Add to stir-fried vegetables or proteins to impart a sweet, fruity flavor.
Tips for Using Madam Pum Lychee Sauce:
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Pair with Mild Flavors: The light and sweet taste of lychee pairs well with mild ingredients like chicken, shrimp, or tofu.
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Balance with Heat: Try adding a bit of chili or hot sauce to balance the sweetness and create a sweet-spicy profile.
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Storage: Store in a cool, dry place and refrigerate after opening to maintain freshness.
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