Udang Mas Fried Colored Palembang Crackers are a type of Indonesian snack known for their vibrant colors and crispy texture. These crackers are a popular treat in Indonesian cuisine, particularly in the Palembang region.
Corniche Ginger Candies with Mint are a refreshing treat that combines the warming spice of ginger with the cool, soothing flavor of mint. This blend offers a unique taste experience and can be beneficial for soothing the...
Corniche Ginger Candies with Lemon are a sweet and tangy treat that combines the spicy warmth of ginger with the refreshing zest of lemon. These candies are not only flavorful but can also offer some digestive benefits due to...
Chung Jung Seaweed Snack with Olive Oil is a flavorful variation of seaweed snacks that combines the umami-rich taste of seaweed with the subtle, smooth flavor of olive oil. This combination provides a tasty and healthy snack...
Seleco Seaweed Snack Original Rolling Bite is a type of seaweed snack known for its crispy texture and savory flavor. Unlike traditional seaweed sheets, this version is rolled into bite-sized pieces, making it easy to snack on...
SSP Mochi Mochi with Durian is a type of mochi that features durian as its primary flavor. Mochi is a traditional Japanese rice cake made from glutinous rice, known for its chewy texture. Durian is a tropical fruit famous for...
Terifico Ube Syrup is a vibrant purple syrup made from ube, a type of purple yam popular in Filipino cuisine. Ube is known for its naturally sweet, slightly nutty, and vanilla-like flavor, making it a popular...
Pondan Vanilla Aroma is a vanilla-flavored essence or extract commonly used in baking and cooking to add a sweet, aromatic vanilla scent and taste to various dishes. It’s a popular ingredient in Indonesia for enhancing the...
Flower Brand Krupuk Tersanjung is a type of Indonesian shrimp cracker (krupuk) known for its crispy texture and savory shrimp flavor. "Tersanjung" refers to a specific variety of krupuk that is usually shaped like a flower or...
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