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Thai Delight Konjac Noodles are low-calorie, low-carb noodles made from the root of the konjac plant (also known as elephant yam). They are often used as a healthy alternative to traditional pasta and are especially popular in low-carb, keto, and gluten-free diets.
Thai Delight konjac noodles 350gr
€3.75
VAT included
Thai Delight Konjac Noodles are low-calorie, low-carb noodles made from the root of the konjac plant (also known as elephant yam). They are often used as a healthy alternative to traditional pasta and are especially popular in low-carb, keto, and gluten-free diets.
Key Features:
- Low-Calorie and Low-Carb: These noodles are virtually calorie-free and contain almost no carbohydrates, making them ideal for weight management or keto diets.
- Gluten-Free: Suitable for those with gluten intolerance or celiac disease.
- Rich in Fiber: Made from the konjac root, which is high in soluble fiber (glucomannan), promoting digestive health and helping you feel full longer.
- Neutral Flavor: The noodles themselves have a neutral taste, which allows them to absorb the flavors of whatever sauce or dish they are paired with.
How to Prepare:
- Drain and Rinse: Open the packet and drain the liquid, then rinse the noodles thoroughly under cold water to remove the natural konjac smell.
- Boil or Heat: Boil for 2-3 minutes, or simply heat in a pan for a few minutes with your choice of sauce or stir-fried ingredients.
- Serve: Combine with stir-fries, soups, salads, or pasta sauces for a low-carb meal.
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